woke to a sink full a dirty dishes...
but i had my heart set on muffins...
lemon zucchini berry muffin
preheat 375
grease muffin tin
1 1/2 cup grated zucchini
1/2 cup oil
1/2 cup maple syrup
2 eggs beaten
1t vanilla
1 1/2 cup whole wheat flour
1/2t baking soda
1/2t baking powder
lemon zest
1 1/2 cup berries
mix wet ingredients n dry ingredients separately
combine wet n dry
fold in berries
(i use blueberries from this years homegrown bumper crop)
filled greased muffin tin
bake til golden n toothpick comes clean....25 min
*worth puttin' off doin' the dishes for*